English Menu

Dinner

3 Kinds of Vegetable Deli 720
Ratatouille 420
Homemade Pickles 420
Olives and Dried Tomatoes 520
Prosciutto and Mashed Potatoes 520
Chicken and Duck Rillettes 520
Marinated Chicken Liver, Gizzards and Dried Figs 520
Hummus with Pita Bread 720
Garden Salad 770
8 Kinds of Grilled Vegetables Dressed with Couscous 910
Chicken Salad with Mushrooms and Arugula 930
Steamed Vegetables with Fromage Blanc Dip 980
Brandade (Salt Cod and Potato Gratin) 910
Chicken in Tomato Sauce and Olives 980
Grilled Sangenton Pork with Mashed Potatoes 1390

- Falafel -
3p of Green (Parsley) Falafels and 3p of Red (Pepper) Falafels with Hummus 910

- Pilaf -
Bulgar Wheat Pilaf with Seasonal Vegetables in Tomato Sauce 910

- Whole Grain Pizza -
Mushrooms, Anchovies, Mozzarella 1010
Chickpeas, Lentils, Red Kidney Beans, Celery, Spicy Tomato Sause, Soy Milk Cheese 1010
Nuts, Dried Fruits, Blue Cheese, Honey 1130
Prosciutto, Capers, Soft Boiled Egg, Mozzarella 1240

- Plates -
Veggie Plate (Falafel, Pita Bread, Vegetable Deli, Salad) 1240
Dinner Plate (Chicken or Pork, Salad, Rice or Bread) 1240

Lunch

Lunch Plate of the Day 1080
Veggie Plate 1080
Dried Curry 1080
Soup Set 980

7月 03, 2009 by Tsurutani
NEW SHIP